


AJi iCHi Sushi Bar, a concept by ASTONS Group, is committed to bringing high-quality, affordable Japanese cuisine to your tables. The restaurant offers a diverse menu featuring all-time favourites like Donburi, Nabemono, sashimi, and sushi, crafted with premium ingredients sourced from different continents.
To ensure an authentic dining experience, AJi iCHi Sushi Bar uses Koshihikari rice imported directly from Niigata, Japan, and prime Angus beef from the United States.
In 2024, AJi iCHi Sushi Bar has been honoured as the Winner of Best Japanese Restaurant (Casual) at the Epicurean Star Awards 2024, presented by the Restaurant Association of Singapore.
Using high-quality ingredients from around the world, the restaurant serves a diverse menu of timeless Japanese favorites, including Donburi, Nabemono, sashimi, and sushi.
Kaiseki Celebration Menu
From 1 Dec 2025 to 1 Jan 2026, choose from Bara Chirashi or Kurobuta Pork Katsu Curry or add just $10 for exquisite Japanese Truffle Beef with Wasabi and Truffle Emulsion, for your mains – complete with hearty appetisers and dessert!
All-Day Free Corkage
Enjoy Bring-Your-Own wine bottle with complimentary corkage when you order any main course at AJi iCHi Sushi Bar!
Set Lunch from $17.80++!
Enjoy premium, authentic Japanese dishes like Kurobuta Pork Katsu Curry ($26.80++), Bara Chirashi Don ($23.80++), or Buta Shogayaki Don ($19.80++) with Otoshi, onsen egg, salmon sashimi, miso soup, and homemade pickles 🤤. Available daily only from 11:30am to 4pm at AJi iCHi Sushi Bar. Don’t miss out. While stocks last.
#02-201, Level 2M Mezzanine Departure / Check-In Hall
10 Airport Boulevard
Singapore 819665
Tel: 6592 5437
Daily : 11:30AM – 10:00PM
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